Leanpath | Food Waste Prevention
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JUNE 24 /// THURSDAY /// 45 MINUTES
1:00 PM PT • 3:00 PM CT • 4 PM ET

Take Control of Your Food Waste

How to prevent food waste in C&U dining before it happens

Join US Foods food waste prevention partner, Leanpath, for this timely and informative webinar, where you will learn:

  • Why preventing food waste is more valuable to kitchens than composting or donation
  • The 3-step process for food waste prevention
  • Tips you can implement today to reduce food waste in your kitchen

Register today for this 45-minute session, where Leanpath CEO Andrew Shakman and Leanpath Executive Chef Robb White will help you understand why food waste prevention matters, and the opportunities it creates to run a more efficient and sustainable kitchen.
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chef-robb-white

Leanpath CEO
Andrew Shakman

Leanpath Executive Chef
Robb White

Register today!
Leanpath Food Waste Prevention Technology
Leanpath food waste prevention technology enables commercial kitchens to dramatically reduce food waste and operate a more sustainable facility.
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US Patent #7,415,375