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IKEA’s Burbank store, in California, has food sales that rank among the highest of the 47 stores in the U.S. On a Saturday, they will sell up to 14,000 items.

IKEA coworkers began tracking food waste with Leanpath and identified its annual waste level at over 15,000 kilograms. After a year of tracking, IKEA Burbank has shown dramatic improvement.

Download the full case study for insights on how IKEA, Burbank uses Leanpath technology to prevent food waste every day.

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