Gundersen Health System is a physician-led, not-for profit, 325-bed medical center in La Crosse, WI. It serves an average of 2,700 meals a day.
They were wasting a half ton of food per week when they began with Leanpath. Seven months later, Gunderson Health Systems saw a 50 percent reduction in food waste weight.
Download the full case study for insights on how Gunderson Health Systems uses Leanpath technology to prevent food waste every day.