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Leanpath Webinar Series:

Food Waste
Prevention Myths

How to debunk them in your organization!

{Pre-recorded)


Don't let misconceptions about food waste prevention stand in the way of your organization achieving transformational financial and sustainability gains.

In this quick, 45-minute webinar, we'll challenge the following myths:

#1: My team doesn’t have time to track and prevent food waste.
#2: Food waste prevention technology is too expensive.
#3: Food waste is a result of poor performance.
#4: My kitchen controls its food waste: we donate and compost.
#5: You fix food waste once and you’re done.
#6: It’s not the time. I have too many other priorities.

Watch now!
(Note: this webinar does not include closed captioning. Inquire at info@leanpath.com for a transcript.)